Description
The Udis Gluten Free Hamburger Buns are gluten-free, dairy-free, nut-free, soy-free and Kosher. Now you can grill in your backyard and place hamburgers on a bun that it totally gluten-free so it can be served to those family members and friends who have celiac disease or are allergic and sensitive to gluten.
You can use these buns for sandwiches or any other type of menu item for a quick meal that is good for persons on gluten-free diets.
Product Ordering Information
When ordering this product, it comes shipped directly to your door in a case of eight 4-bun packages totaling 32 buns per order.
Shipping Note: When the shipment arrives, place the product in the freezer to preserve freshness. Only thaw the ones you need.
Product Ingredients
The ingredients for this product is provided to consumers so they can compare them at a glance with other similar products. The ingredients below are listed in order as they appear on the product label.
- WATER
- UDI’S BEST BLEND (TAPIOCA STARCH, BROWN RICE & POTATO FLOUR)
- NON-GMO VEGETABLE OIL (CANOLA OR SUNFLOWER OR SAFFLOWER)
- EGG WHITES
- RESISTANT CORN STARCH
- CANE SYRUP
- TAPIOCA MALTODEXTRIN
- EVAPORATED CANE JUICE
- TAPIOCA SYRUP
- YEAST
- SUGARCANE FIBER
- SALT
- GUM (XANTHAN GUM, SODIUM ALGINATE, GUAR GUM)
- CULTURED CORN SYRUP SOLIDS (NATURAL MOLD INHIBITOR)
- XANTHAN GUM
- ENZYMES
Allergen Warning: Contains eggs.
Nutrition Information
The nutrition information for this product is provided to consumers so they can compare them with other similar products before buying.
- Serving Size: 1 bun
- Servings Per Container: 4
- Calories: 210
- Calories From Fat: 50
- Total Fat: 6g
- Saturated Fat: 0.5g
- Trans Fat: 0g
- Cholesterol: 0mg
- Sodium: 390mg
- Total Carbohydrates: 35g
- Dietary Fiber: 4g
- Sugars: 4g
- Protein: 4g
- Vitamin A: 0%
- Vitamin C: 0%
- Calcium: 2%
- Iron: 2%
ASIN: B004VWXGH2
Disclaimer
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