Description
The Katz English Muffins Gluten Free and are dairy-free, egg-free, nut-free, and soy-free. These muffins make for a great quick breakfast when you are running late for school or work and a snack waiting for lunch or dinner. They are gluten-free and can be served to those individuals who have celiac disease or are allergic to gluten.
Ordering Information
When ordering this product, it comes shipped directly to your door in a choice of one 4-roll package, or six 4-roll packages per order.
Product Ingredients
The ingredients for this product is provided to consumers so they can compare them at a glance with other similar products. The ingredients below are listed in order of appearance on the product label.
- Gluten Free Flour (Potato Flour, Rice Flour)
- Water
- Potato Starch
- Quinoa
- Tapioca Starch
- Canola Oil
- Sugar
- Dry Yeast
- Baking Powder
- Guar Gum
- Salt
- Corn Flour
Preparation Instructions
Keep Frozen. Thaw and serve, lightly toast for a crispy crust.
Nutrition Information
The nutrition information for this product is provided to consumers so they can compare them with other similar products before buying.
- Serving Size: 1 muffin
- Servings Per Container: 4
- Calories: 130
- Calories From Fat: 30
- Total Fat: 3.5g
- Saturated Fat: 0g
- Trans Fat: 0g
- Cholesterol: 0mg
- Sodium: 250mg
- Total Carbohydrates: 23g
- Dietary Fiber: 1g
- Sugars: 2g
- Protein: 2g
- Vitamin A: 0%
- Vitamin C: 0%
- Calcium: 0%
- Iron: 4%
ASIN: B00AO7I1W8
Disclaimer
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