Bob’s Red Mill Gluten Free Whole Grain Steel Cut Oats

Description

Bob’s Red Mill Gluten Free Whole Grain Steel Cut Oats is made from gluten-free whole grain oats and is organic. Besides being gluten-free, these oats are also diary-free and wheat-free, so they can be served to individuals who have celiac disease or are allergic and sensitive to gluten.

These oats are processed in a totally gluten-free facility. Now, those that suffer from gluten can eat oats for breakfast.

Product Ordering Information

When ordering this product, it comes shipped directly to your door in a pack of four 24-ounce bags, for a total of 96-ounces of steel cut oats per order.

Products Ingredients

The ingredients for this product is provided for consumers so they can compare them at a glance with other similar products. The ingredients below are listed in order as they appear on the product label.

  • Gluten-free whole grain oats

Warning: The product is manufactured in a facility that uses tree nuts, soy, wheat, and milk.

Cooking Directions

  1. Bring 3 cups water and 1/4 tsp salt to a boil.
  2. Add 1 cup gluten free steel cut oats.
  3. Cover, reduce heat cook 20 minutes.
  4. Remove from heat and let stand for two minutes.
  5. Serves four.

Serving Suggestions

Here are some helpful servings suggestions:

  • Serve with milk, cream or a pat of butter
  • Add brown sugar, honey or maple syrup
  • Add fresh or dried fruits or nuts
  • Add 2 Tb of flaxseed meal for extra nutrition

Nutrition Information

The nutrition information is provided to provide consumers so they can compare them with other similar products before purchasing.

  • Serving Size: 1/4 cup
  • Servings Per Container: 15
  • Calories: 170
  • Calories From Fat: 25
  • Total Fat: 3g
  • Saturated Fat: 0.5g
  • Trans Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 0mg
  • Potassium: 0mg
  • Total Carbohydrates: 29g
  • Dietary Fiber: 5g
  • Sugars: 0g
  • Protein: 7g
  • Phosphorus: 0%
  • Vitamin A: 0%
  • Vitamin C: 0%
  • Calcium: 2%
  • Iron: 10%

Disclaimer

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