Annie’s Gluten Free Macaroni and Cheese Dinner


Annie’s Gluten Free Macaroni and Cheese Dinner is a great quick dish that most children and adults like to eat. To make a wonderful tasting variety, just add some tuna or salmon for a great meal for hungry eaters in your family.

Annie’s mac & cheese dinner is totally natural, no artificial flavors, colors, or preservatives and it’s creamy. It’s free of cholesterol, trans fats, and gluten-free, which is good for those persons who are allergic or sensitive to gluten or have celiac disease.

Product Ordering Information

The product comes shipped to your door in six 11-ounce boxes. One box serves four and all six boxes together has 24 servings.

Product Ingredients

The ingredients for this product is provided so consumers can compare them at a glance with other similar products. The ingredients below are listed in order as they appear on the product label.

  • Rice Pasta (Rice Flour)
  • Cheddar Cheese (Cultured Pasteurized Milk, Salt, Non-Animal Enzymes)
  • Whey
  • Buttermilk
  • Salt
  • Cream
  • Natural Flavor
  • Natural Sodium Phosphate
  • Annatto Extract for Natural Color

Product Nutritional Information

The product nutrition information is provided to consumers so they can compare them with other similar products before buying.

  • Serving Size: 2.5 oz.
  • Servings Per Container: 4
  • Calories: 270
  • Calories From Fat: 30
  • Total Fat: 3.5g
  • Saturated Fat: 2g
  • Trans Fat: 0g
  • Cholesterol: 10mg
  • Sodium: 390mg
  • Total Carbohydrates: 52g
  • Dietary Fiber: 1g
  • Sugars: 3g
  • Protein: 6g



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